From the Ground Up: Alex Rechichi on Launching Via Cibo

This month, our debut instalment takes a look at Via Cibo, a restaurant concept launched last year by Alex and Mark Rechichi and Sean Black, formerly of Extreme Brandz (which was sold to Quebec’s MTY Food Group). The new brand now operates as part of the Mississauga, Ont.-based Crave It Restaurant Group.

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http://foodserviceandhospitality.com/home/fsw-features/whats-cooking/5784-from-the-ground-up-alex-rechichi-on-launching-via-cibo.html