Brunch Served Saturday & Sunday from 9am – 3pm

    • TIRAMISU FRENCH TOAST

      Thick Cut Egg Bread, Mascarpone, Cinnamon, Vanilla, Espresso, Chocolate Chips

    • NUTELLA AND BANANA FRENCH TOAST

      Thick Cut Egg Bread, Cinnamon, Nutella, Banana, Shaved Chocolate

    • PECAN CRUSTED FRENCH TOAST

      Cranberry Raisin Focaccia, Pecans, Cinnamon Orange Zest, Maple Syrup

    • BLUEBERRY LEMON RICOTTA PANCAKES

      Fresh Blueberries, Ricotta Cheese, Lemon Zest, Maple Syrup

    • MULTIGRAIN CAPRESE CROISSANT

      Multigrain Croissant, Over Easy Fried Egg, Slow-Roasted Tomatoes, Fior Di Latte Mozzarella, Fresh Basil

    • PANCETTA & SUNDRIED TOMATO FRITTATA

      Sundried Tomatoes, Pancetta, Parsley, Shaved Grana Padano, Mixed Greens

    • SPINACH & GOAT CHEESE FRITTATA

      Baby Spinach, Goat Cheese, Parsley, Shaved Grana Padano, Mixed Greens

    • EGGS AL FORNO

      Calabrese Sausage, Roasted Peppers, Baby Spinach, Pomodoro, Cracked Egg, Herbed Flatbread

    • ITALIAN EGGS BENEDICT

      Poached Eggs, Pancetta, Slow-Roasted Tomatoes, Spinach, Herbed Flatbread, Infused Hollandaise

    • NUTELLA & TOAST

    • CAPRESE FRITTATA

    • POACHED EGG ON SAUTÉED GREEN

    • PROSCIUTTO E ARUGULA BENEDICT

    • KIDS FRENCH TOAST